salt
A1고빈도 NGSL-3영국 /sɔːlt/미국 /sɔːlt/
뜻
noun
소금
a white substance that is added to food to make it taste better or to preserve it. Salt is obtained from mines and is also found in seawater. It is sometimes called common salt to show that it is different from other chemical salts. Its chemical name is sodium chloride.
“Pass the salt, please.”
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